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ÀÇÓÑÊÓƵ
Aerofarms
Location
Danville, Virginia
Project Size
138,000 SF
Completion Year
2020
Delivery Method
Design of 138,000 SF indoor vertical farming facility including architectural, structural, mechanical, electrical and refrigeration design and engineering. The design was delivered in two packages: a Core & Shell design package and a Tenant Improvement (TI) design package. ÀÇÓÑÊÓƵ’s design was coordinated with the owner’s process equipment vendors, preferred vendors and the General Contractor.
Key Team Members
ÀÇÓÑÊÓƵ's leadership has the expertise and understanding necessary to advise you, even on the most complex challenges.
Mike Davis
Executive Vice President
Food Group
Derek Bickerton
Senior Vice President
Project Development
Jason Moore
Corporate Business Developer
Western US
